Expressive and fresh with a fruity and silky structure in mouth (33% Merlot, 33% Cabernet Sauvignon & 33% Cabernet Franc).
Food pairing: Beef, lamb, pork, veal, poultry, rabbit, cheese...
Serving temperature: 15°C
Tasting notes:
Its bright color, ruby red.
The nose is composed of aromas of ripe red fruits.
The attack is fruity and balanced with a nice length of tannins.
History:
The vineyard is located in Saint-Seurin-de-Cadourne.
Surface: 15 hectares
Soil: Saint-Seurin is located in the canton of Pauillac, the AOC zone of Haut-Médoc.
Aside of the commune of Saint-Estèphe to the south, running along the river.
The soil is gravelly near Saint-Estephe, the rest is clay and limestone.
Grape varieties:
1/3 Merlot - 1/3 Cabernet Sauvignon - 1/3 Cabernet Franc
Vinification in vats in stainless steel with temperature controlled.
Expressive and fresh with a fruity and silky structure in mouth (33% Merlot, 33% Cabernet Sauvignon & 33% Cabernet Franc).
Food pairing: Beef, lamb, pork, veal, poultry, rabbit, cheese...
Serving temperature: 15°C
Tasting notes:
Its bright color, ruby red.
The nose is composed of aromas of ripe red fruits.
The attack is fruity and balanced with a nice length of tannins.
History:
The vineyard is located in Saint-Seurin-de-Cadourne.
Surface: 15 hectares
Soil: Saint-Seurin is located in the canton of Pauillac, the AOC zone of Haut-Médoc.
Aside of the commune of Saint-Estèphe to the south, running along the river.
The soil is gravelly near Saint-Estephe, the rest is clay and limestone.
Grape varieties:
1/3 Merlot - 1/3 Cabernet Sauvignon - 1/3 Cabernet Franc
Vinification in vats in stainless steel with temperature controlled.
Out Of Stock
Wine Code: FD0019
Expressive and fresh with a fruity and silky structure in mouth (33% Merlot, 33% Cabernet Sauvignon & 33% Cabernet Franc).
Food pairing: Beef, lamb, pork, veal, poultry, rabbit, cheese...
Serving temperature: 15°C
Tasting notes:
Its bright color, ruby red.
The nose is composed of aromas of ripe red fruits.
The attack is fruity and balanced with a nice length of tannins.
History:
The vineyard is located in Saint-Seurin-de-Cadourne.
Surface: 15 hectares
Soil: Saint-Seurin is located in the canton of Pauillac, the AOC zone of Haut-Médoc.
Aside of the commune of Saint-Estèphe to the south, running along the river.
The soil is gravelly near Saint-Estephe, the rest is clay and limestone.
Grape varieties:
1/3 Merlot - 1/3 Cabernet Sauvignon - 1/3 Cabernet Franc
Vinification in vats in stainless steel with temperature controlled.