Powerful, lively and mineral with a pleasant freshness and a perfect balance. A hint of acidity on the finish (100% Chardonnay).
Food pairing: Fish, smoked salmon, seafood, sushi, roasted ham, escargot, grilled veal, pork chops, goat cheese...
Serving temperature: 10-11°C
Tasting notes:
Beautiful pale gold robe with subtle green-white tint.
Nice attack on the palate, great lenght in the mouth, very fine and elegant wine.
&nbs..
Gold Medal World Gilbert&Gaillard 2017
Bronze Medal Asia Decanter 2017 & 2018
PEAK G Top 100 Wines 2016 Award
Reasoned Agriculture
Organic Approach
Suitable for Vegetarian & Vegan
Full-bodied with intense and fruity tannins.
The combination of this classy terroir and this peculiar blend gives very well structured wines that are known for their ability to age.
55% Merlot for its delicate and subtle richness & 45% Cabernet Franc for i..
Best Sommelier Of The World 90/100
Gold Medal Paris 2018
Wine Enthusiat 89/100
Rich and well balanced in the mouth, enhanced by the fine mixing of spices, ancient rose and cherries notes.
The tannins are pleasant, tight and fat (85% Merlot, 10% Cabernet Franc & 5% Cabernet Sauvignon).
Food pairing: Red cooked meat, in sauce game, Asian food, great cow cheese...
Serving temperature: 18°C
&..
Gold Medal Paris 2015
Gold Medal Corbières 2017
Silver Medal Paris 2016
Bronze Medal LWC London 2018
An extremely pleasant nose of red fruits, vanilla and spices (Grenache, Syrah, Old Carignan, Cinsault & Mourvèdre).
This wine is soft and velvety on the palate, and, the tannins are not too excessive.
Food pairing: Red meat, poultry, spicy food, pasta, all types of cheese...
Serving temperature: 18°C
&nbs..
A petal of rose slightly salmon color.
A complex nose marked by aromas of white flowers and spices with a background of salty mineral notes.
The mouth of great finesse shows a beautiful maturity.
Food pairing: An elegant and harmonious rosé ideal as an accompaniment to a sea bream steak crushed tomatoes or a dessert based on melons or strawberries.
Serving temperature: 8-10°C
..
Full-bodied with fresh notes of dark fruits, spices and elegant tannins (Merlot, Cabernet-Sauvignon).
Food pairing: Beef, roasted veal, grilled lamb cutlets, poultry, Asian food, cheese...
Serving temperature: 18°C
Tasting notes:
Full-bodied, bold Bordeaux with fresh notes of dark fruits, spices and elegant tannins.
Estate:
Château La Roche is a family-owned estate in Bordeaux.
They p..
Gold Medal 2020
Rich and powerful with fruity aromas (Grenache, Syrah, Mourvèdre).
Food pairing: It will ideally accompany a guinea fowl with olives, a leg of lamb or a tajine with prunes...
Serving temperature: 16-18°C
Tasting notes:
A beautiful ruby color with purplish reflections.
A nose of great finesse with aromas of pepper, liquorice, garrigue and coffee.
The palate is fresh with notes of very ripe fruit.
Its fi..
Gold Medal Lyon 2020
Powerful, complex and fruity (Grenache, Mourvèdre, Syrah).
Food pairing: Very pleasant throughout the meal, it becomes attractive with game, red meat or even good as an accompaniment to characterful cheeses.
Serving temperature: 16-18°C
Tasting notes:
Very beautiful intense color with purple reflections, brilliant and lively.
The nose, powerful and complex, presents aromas of sweet spic..
Very well balanced, round and supple with a long finish (70% Merlot, 15% Cabernet Franc & 15% Cabernet Sauvignon).
Fruity mouth with smooth tannins and a pleasant freshness.
Food pairing: Grilled meat, paté, spicy food, pork, cheese...
Serving temperature: 18°C
Tasting notes:
Remarkable for its fruity taste and its flexibility, true reflection of his gravelly soil.
This wine has been aged in tanks ..
Ideal and fresh for a festive aperitif, it will also enhance your coldmeats or shellfish starters (Pinot Blanc, Pinot Noir, Riesling).
Serving temperature: 5-7°C
Tasting notes:
Lemon golden color with a dense but not persistent sparkle.
The bouquet combines the white flowers fineness with the sweetness of the frangipane and brioche aromas.
..
Powerful, complex and aromatic with silky tannins (Syrah, Grenache, Mourvèdre).
Sustainable Agriculture.
Food pairing: Spicy food, meat and gravy or game.
Serving temperature: 15-16°C
Tasting notes:
Well-balanced wine, as much spicy as fruity as structured.
It offers on the nose aromas of pepper, liquorice and sour cherry.
Same aromas in mouth with a long aromatic persistence and light vanilla notes coming from new and old ..
The color is an intense brilliant pink with purple reflections.
The nose reveals aromas of forest fruits and cherries.
In the mouth, the wine is powerful and full-bodied.
The finish is spicy and dies off on a peppery touch.
(Cinsault, Syrah & Grenache).
Food pairing: Aperitif, cold cuts, spicy Indian and Asian dishes, Provencal cuisine, white meats and dry goat cheese.
Serving temperature: 12-14°C
History:
Tavel is ..
As many new expats in Singapore, I was abashed by the price of wine in Singapore: very expensive and bad quality. FDH is proposing excellent French wines from all regions at a price that you cannot beat. I have been buying from them for more than 4 years, and I have never been disappointed. Just watch for the promotion and new wines they are getting regularly!
Olivier J., VP Corporate Affairs
I would just like to congratulate FDH on the excellent service which I have received.
I am really pleased to have made contact with you and I look forward to many more home deliveries in the near future. Cheers!
Jeremy L., Executive Director
FDH offers excellent wines already tested at a very reasonnable price compared to Singapore average.
All wines are coming directly from talented French growers which explains it all: quality and price from the producer to the consumer table. Try them all!
Emmanuel G.
An outstanding selection of French wines at great prices. I am not a connoisseur, but every bottle I have had from FDH has been impressive. I have been buying my wines almost exclusively from FDH for several years now and have never been disappointed.
The overall service is also second to none. Delivery within days straight to your door!