Structured and full-bodied with well-integrated tannins (Grenache, Cinsault, Syrah & Mourvèdre).

This is a delectable wine with a great aging potential.

Food pairing:  Lamb, game, grilled red meat, strong cheese…

Serving temperature: 16-18°C 

Tasting notes: 

Appearance: ruby red color.

Nose: ripe fruit, Kirch, red fruit jam, blackcurrant. Perfume of truffle.

Palate: very supple and fat. 

Very coated tannins. 

Notes of ripe fruit, quince paste. 

Soft and full-bodied wine with great aging potential.