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La Belle Angèle 2016 - Syrah Rosé - South France La Belle Angèle 2016 - Syrah Rosé - South France

Bronze Medal Decanter 2013


It is very well balanced on the palate with delicate aromas of raspberry (South West).
This Syrah rosé is a very refreshing and fruit forward wine.

 

Food pairing:  Starters, Asian cuisine, pizza, grilled prawns, vegetables...

 

Serving temperature:  8°C 

 

La Belle Angèle was a famous character of the early 20th century. 

Known for her beauty and joie de vivre, she was the muse of many French impressionist painters.

La Belle Angèle wines praise this figure of the «Belle Epoque» by embodying the same values that characterized the woman: charm, elegance, joie de vivre and fine taste.

Discover this range of fruit forward, expressive and approachable Vin de France with a new, distinctive, contemporary French presentation.

 

Tasting notes:

 

This wine has a lovely pink color. 

It exhales nice scents of red fruits like raspberry or strawberry. 

It is very well balanced on the palate with delicate aromas of raspberry.

This Syrah rosé is a very refreshing and fruit forward wine.

 

Soil:

 

Our Syrah grows on sandy, granitic soils.

Syrah is a late variety (budding and ripening) with low fertility but good vigor. Its best yields are obtained at less than 40 hectoliters per hectare and it is difficult to obtain more in areas that are generally infertile with poor soils.

This variety fares better in rocky, shallow, well-drained soils.

Granite or schist soils mixed with clay, which are more acidic, suit it perfectly.

Sandy, granitic soils provide wines that are more delicate and flavorful.

 

Vinification:

 

The grapes are harvested very early in the morning in order to keep fruit forward aromas and to avoid oxidation. 

They are then directly pressed. 

The free-run juice is added to the press juice and fermented at low temperature (14-16°C) after cold settling.

Our Syrah rosé is aged in vats for 3 months. 

The aging period is voluntarily short in order to keep fruit forward aromas.

 
S$25.95 74
La Belle Angèle 2016 - Syrah Rosé - South France La Belle Angèle 2016 - Syrah Rosé - South France

Bronze Medal Decanter 2013


It is very well balanced on the palate with delicate aromas of raspberry (South West).
This Syrah rosé is a very refreshing and fruit forward wine.

 

Food pairing:  Starters, Asian cuisine, pizza, grilled prawns, vegetables...

 

Serving temperature:  8°C 

 

La Belle Angèle was a famous character of the early 20th century. 

Known for her beauty and joie de vivre, she was the muse of many French impressionist painters.

La Belle Angèle wines praise this figure of the «Belle Epoque» by embodying the same values that characterized the woman: charm, elegance, joie de vivre and fine taste.

Discover this range of fruit forward, expressive and approachable Vin de France with a new, distinctive, contemporary French presentation.

 

Tasting notes:

 

This wine has a lovely pink color. 

It exhales nice scents of red fruits like raspberry or strawberry. 

It is very well balanced on the palate with delicate aromas of raspberry.

This Syrah rosé is a very refreshing and fruit forward wine.

 

Soil:

 

Our Syrah grows on sandy, granitic soils.

Syrah is a late variety (budding and ripening) with low fertility but good vigor. Its best yields are obtained at less than 40 hectoliters per hectare and it is difficult to obtain more in areas that are generally infertile with poor soils.

This variety fares better in rocky, shallow, well-drained soils.

Granite or schist soils mixed with clay, which are more acidic, suit it perfectly.

Sandy, granitic soils provide wines that are more delicate and flavorful.

 

Vinification:

 

The grapes are harvested very early in the morning in order to keep fruit forward aromas and to avoid oxidation. 

They are then directly pressed. 

The free-run juice is added to the press juice and fermented at low temperature (14-16°C) after cold settling.

Our Syrah rosé is aged in vats for 3 months. 

The aging period is voluntarily short in order to keep fruit forward aromas.

 
S$25.95 74
La Belle Angèle 2016 - Syrah Rosé - South France

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La Belle Angèle 2016 - Syrah Rosé - South France

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Wine Code: FD0010

Bronze Medal Decanter 2013 It is very well balanced on the palate with delicate aromas of raspberry (South West). This Syrah rosé is a very refreshing and fruit forward wine.   Food pairin..
S$37.00 S$25.95

Bronze Medal Decanter 2013


It is very well balanced on the palate with delicate aromas of raspberry (South West).
This Syrah rosé is a very refreshing and fruit forward wine.

 

Food pairing:  Starters, Asian cuisine, pizza, grilled prawns, vegetables...

 

Serving temperature:  8°C 

 

La Belle Angèle was a famous character of the early 20th century. 

Known for her beauty and joie de vivre, she was the muse of many French impressionist painters.

La Belle Angèle wines praise this figure of the «Belle Epoque» by embodying the same values that characterized the woman: charm, elegance, joie de vivre and fine taste.

Discover this range of fruit forward, expressive and approachable Vin de France with a new, distinctive, contemporary French presentation.

 

Tasting notes:

 

This wine has a lovely pink color. 

It exhales nice scents of red fruits like raspberry or strawberry. 

It is very well balanced on the palate with delicate aromas of raspberry.

This Syrah rosé is a very refreshing and fruit forward wine.

 

Soil:

 

Our Syrah grows on sandy, granitic soils.

Syrah is a late variety (budding and ripening) with low fertility but good vigor. Its best yields are obtained at less than 40 hectoliters per hectare and it is difficult to obtain more in areas that are generally infertile with poor soils.

This variety fares better in rocky, shallow, well-drained soils.

Granite or schist soils mixed with clay, which are more acidic, suit it perfectly.

Sandy, granitic soils provide wines that are more delicate and flavorful.

 

Vinification:

 

The grapes are harvested very early in the morning in order to keep fruit forward aromas and to avoid oxidation. 

They are then directly pressed. 

The free-run juice is added to the press juice and fermented at low temperature (14-16°C) after cold settling.

Our Syrah rosé is aged in vats for 3 months. 

The aging period is voluntarily short in order to keep fruit forward aromas.

 

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